Thursday, August 13, 2009
I've Moved!!!
I've moved over to a new blog, so head on over to Cinnamon and Vanilla to check it out!!!
Wednesday, July 29, 2009
Help a girl out!
My food photography skills are severly lacking. I would love love love any help and/or advice anyone could give me. I'm tired of working so hard on what I make to only have redonculous photos.
Much love!
Much love!
Tuesday, July 28, 2009
TWD - Vanilla Ice Cream
For this week's Tuesdays with Dorie, we're all screaming for ice cream! Lynne at Cafe Lynnylu chose this week's recipe...Dorie's vanilla ice cream. After chocolate my next favorite food is ice cream, but I've never tackled making it myself so I had to give this one a shot. It definitely does not disappoint! I recently purchased a countertop ice cream maker, & I've discovered that I'm going to have to be very careful...it's way too easy to whip up a batch of homemade ice cream with that puppy. My thighs are getting bigger just thinking about it!
The recipe was actually very simple to follow. I was a little scared about the whole custard making thing, but I didn't have a problem. (Thank goodness!) I did make a little addition as per Dorie's instructions...I added some cinnamon to the mix. I mean really who can resist cinnamon ice cream?! Not this girl! I had to stop myself from eating it all directly out of the ice cream maker because it was delicious. It's now hardening in the freezer, & I can't wait for it to be ready!
Getting ready to go into the freezer. (Before I annihilated half of it!)
Look at those gorgeous cinnamon specs!!
Head on over to Lynne's blog for the recipe & her awesome pictures. Also be sure to check out the rest of the TWD blogroll for everyone's delicious ice cream creations!
The recipe was actually very simple to follow. I was a little scared about the whole custard making thing, but I didn't have a problem. (Thank goodness!) I did make a little addition as per Dorie's instructions...I added some cinnamon to the mix. I mean really who can resist cinnamon ice cream?! Not this girl! I had to stop myself from eating it all directly out of the ice cream maker because it was delicious. It's now hardening in the freezer, & I can't wait for it to be ready!
Getting ready to go into the freezer. (Before I annihilated half of it!)
Look at those gorgeous cinnamon specs!!
Head on over to Lynne's blog for the recipe & her awesome pictures. Also be sure to check out the rest of the TWD blogroll for everyone's delicious ice cream creations!
Tuesday, July 14, 2009
TWD Rewind - Tribute to Katherine Hepburn Brownies
I wasn't able to participate in TWD last week, but I really wanted to try these brownies so I decided to make them this week. Lisa of Surviving Oz designed a fabulous new logo for TWD, so she got the priviledge of choosing the recipe & posting it on her blog. Congrats!
This recipe was so amazingly simple to put together, & I got so lucky to have them turn out perfectly after the recommended baking time. (That's a first for me!) Of course they tasted wonderful...the perfect combo of gooey chocolateness. (Oh yes, I said chocolateness!) I think that this will probably be my go-to brownie recipe from now on!
Still warm...these two didn't survive long after this photo was taken.
Monday, July 13, 2009
Summer Slacker
I will be the first to admit that I have been an extreme baking/blogging slacker this summer. I've recently moved & may be doing so again very soon, & this summer has been the busiest one I can remember. I should have a TWD post for my lovely readers tomorrow!
Tuesday, June 2, 2009
TWD - Cinnamon Squares
Another Tuesday, another yummy treat! This week Tracey of Tracey's Culinary Adventures chose Cinnamon Squares. Cinnamon you say? Oh how I love cinnamon! Every week I fall in love with what we make, & this was no exception. Cinnamon & chocolate in one dessert...I'm in! The layer of cinnamon, sugar, espresso & chocolate in the middle of these squares is so perfect. Plus the cake is moist & delicious. I had to bake mine about 15 minutes longer than the recipe called for, but I covered it with a foil tent for the extra time so it didn't dry out at all. The only issue I had was that I didn't have enough chocolate to do the frosting. (That's what I get for assuming I had enough. You know what they say when you assume...) I had enough to cover a little piece of it just so I could try it. The rest will just have to be gobbled up plain, but I'm sure that won't be an issue!!
Subscribe to:
Posts (Atom)